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The Savage Beet

Our current seasonal menu
Quesadilla de Samosa GF
Fried, Crispy Corn Masa stuffed with Traditional Punjabe Potato and Pea Samosa, topped with Curry Aioli and Cilantro Mint Chutney
Five Spice Asian Tacos GF
Chinese Five Spice Seasoned Roasted Sweet Potato, Cauliflower, and Garbanzo Hash, Sesame Garlic Purple Cabage, Sriracha Aioli, Cashew Lime Creama, Shaved Beets on Grilled Corn Tortillas Loaded Macaroni and Cheese GF
Gluten Free Macaroni tossed in a Creamy Cashew Queso and topped with your choice of Roasted Mushrooms and Garlic or Hatch Green Chili.
Loaded Nachos GF
House Fried Chips loaded with Soyrizo, Black Beans, Roasted Hatch Green Chili, Cashew Queso, Pico De Gallo, Cashew Lime Crema, Chipotle Aioli, Sliced Jalapenos, and Pickled Onions
Bombay Brussels GF
Fried Brussel Sprouts tossed in a Mango Curry Chutney topped with Moroccan Sunflower Seeds and Himalayan Sea Salt
Chili Cheese Fries GF
Roasted Hatch Green Chili, Cashew Queso, Pico De Gallo, Cashew Lime Crema, and Pickled Onions
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